Category Potato

Mashed Potatoes

5 pounds Yukon Gold Potatoes
1 cup of Butter
2 cups of Chicken Broth
½ cup Sour Cream
1 tsp. Pepper
1 tsp. Kosher Salt
1 tsp.  Garlic salt or 4 fresh garlic cloves, minced
1 cup shredded mozzarella
If you are using real garlic, cook them in a  small pan on low with a little olive oil until cooked
Use a potato peeler and remove most of the skin or all of the skin
Cut potatoes into...
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Buffalo Chips

1 Russet Potato
2 tablespoons of Extra Virgin Olive Oil
1 tablespoon of Garlic Festival Garli Garni – All Purpose Garlic Seasoning or make your own seasoning from garlic powder, salt and pepper
Wash the potato
Slice the potato into very thin slices
Sprinkle garlic seasoning all over potatoes
Heat olive oil to medium heat in a large frying pan
Place potato slices into the oil...
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Salted-Baked Potatoes

I got this idea from Outback Steakhouse. They have the best salted-baked potatoes!

You can do this two ways: Coated with egg whites or Olive Oil

4 Russet (baking) potatoes
1 egg white, lightly beaten or Extra Virgin Olive Oil
1/2 cup kosher salt

Clean and scrub potatoes
Preheat oven to 425°F.
Prick potatoes in several places with a fork or knife.
Coat each potato with egg white OR O...
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