Madie's Kitchen

Mashed Potatoes

November 30, 2012 Posted in Holiday, Potato, Side Dishes

Ingredients:

5 pounds Yukon Gold Potatoes

1 cup of Butter

2 cups of Chicken Broth

½ cup Sour Cream

1 tsp. Pepper

1 tsp. Kosher Salt

1 tsp. Garlic salt or 4 fresh garlic cloves, minced

1 cup shredded mozzarella

Directions:

If you are using real garlic, cook them in a small pan on low with a little olive oil until cooked

Use a potato peeler and remove most of the skin or all of the skin

Cut potatoes into...

September 20, 2012 Posted in Appetizers, Potato, Side Dishes

Ingredients:

1 Russet Potato

2 tablespoons of Extra Virgin Olive Oil

1 tablespoon of Garlic Festival Garli Garni – All Purpose Garlic Seasoning or make your own seasoning from garlic powder, salt and pepper

Directions:

Wash the potato

Slice the potato into very thin slices

Sprinkle garlic seasoning all over potatoes

Heat olive oil to medium heat in a large frying pan

Place potato slices into the oil...

July 22, 2012 Posted in Dinner, Potato, Side Dishes

I got this idea from Outback Steakhouse. They have the best salted-baked potatoes!

You can do this two ways: Coated with egg whites or Olive Oil

Ingredients:

4 Russet (baking) potatoes

1 egg white, lightly beaten or Extra Virgin Olive Oil

1/2 cup kosher salt

Directions:

Clean and scrub potatoes

Preheat oven to 425°F.

Prick potatoes in several places with a fork or knife.

Coat each potato with egg white OR O...