Category Holiday

1. 4 large eggs, separated
2. 3/4 cup sugar
3. 1 tablespoon cornstarch
4. 2 teaspoons cinnamon
5. 1/4 teaspoo...

Ingredients:

1 1/4 cups all-purpose flour

1 stick of cold butter, cubed (If you use unsalted butter, add a pinch of salt)

1/4 cup ice water

Directions:

In a food processor, pulse the flour and salt

Add the cubed butter and pulse until dough is pea sized

Drizzle in the water and pulse until the crumbs become moistened

Gather dough onto plastic wrap and form into a ball, flatten and cover with remaining plast...

Ingredients:

1/3 cup melted unsalted butter

1 1/2 cups graham cracker crumbs or 10-12 whole graham crackers (place whole crackers in re-sealable plastic bag, close, and use rolling pin or mallot to crush)

1/4 cup granulated white sugar

Directions:

Preheat oven to 375 degrees F.

In a bowl, microwave butter to melt for about 25 seconds

Mix Graham cracker crumbs, sugar, and melted butter until well blended

Press...

Ingredients:

1 container of blueberries or red seedless grapes
1 Lrg container of strawberries or 2 green baskets from the farm 
1 Lrg bundle of bananas (bag of marshmellows or pound cake)
1 pack of wood skewers
1/4 lemon (optional)

Directions:

Put about 10 blueberries on the ends of 6 sticks, then alternate sliced strawberries and bananas...

INGREDIENTS:

2 x 750mL (the same) bottles of your favorite Sauvignon Blanc wine

2 cups of St. Germain Elderflower Liqueur

Use all fresh fruit – These are suggestions and the one’s I like to use:
1 package of strawberries, remove tops and cut in half
1 package of blueberries
1 package of raspberries
3 fresh peaches, remove pit and cut into half moons
1 bunch of Green or Red seedless grapes

Yields: 16-20 g...