Ingredients:
1 x 16oz. can of Rosarita Spicy Refried Beans
1 x 8 oz. tub of Sour Cream
1/2 packet of Spicy Taco Seasoning – add to sour cream or add to beef
3 cups of Mexican Cheese (we use Mexican Style Blend from Costco)
1 small can of black sliced olives
2 Roma Tomatos, chopped
Chives, chopped
Homemade Guacamole http://neighborchicks.blogspot.com/2011/10/mazatlan-guacamole.html
Your favorite salsa
Beef is optional: http://neighborchicks.blogspot.com/2012/05/beef-con-queso.html
Directions:
Spread beans on bottom of baking pan (3 quart size)
In a food processor, mix sour cream and taco seasoning. Spread on top of beans
Spread your favorite salsa on top of sour cream
Spread your favorite guacamole on top of salsa
Add cooked beef if you desire or leave out the meat
Sprinkle cheese on top of guacamole
Put olives, chopped tomatoes, and chopped chives on top of the cheese
Serve with tortilla chips and salsa on the side. We like to buy authentic tortilla chips made by Casa Del Rey in San Dimas, California. Albertson’s now makes their own homemade tortilla chips that are quite authentic tasting.
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