Blog Archives

This pie comes together quickly and won't hog oven space as it chills and sets in the fridge (a great make-ahead option). You can use decaf instant coffee granules instead of regular, or leave them out entirely for a silky-smooth chocolate pie with vanilla topping.Read More

Chocolate, sweet, salty, and irresistible. These treats are super easy to make. Most of you have tried my chocolate crack recipe or the pretzel bark. This is a lot like the chocolate crack but I used Saltine crackers instead of graham crackers. Make all three and tell me which one is the best. Scroll down for all 3 recipes. ENJOY!Read More

I make these salmon fillets all at once on Sunday and enjoy them for lunch or dinner throughout the week. They are light, healthy, and taste great if you want to reheat them. Enjoy them over cauliflower rice, mashed potatoes, or a bed of lettuce. Read More