Cilantro Lime Cole Slaw

½ head of green cabbage or pre-sliced bag of cabbage
2 carrots
½ red pepper
1/3 cup of mayonnaise
3 garlic cloves
¼ cup cilantro
1 tablespoon of lime juice (about 3 limes)
Salt & Pepper
Finely chop cabbage into bite-sized pieces and place in a large bowl
Peel skin off carrots, then grate them into the large bowl
Create dressing by blending together mayonnaise, garlic, cilantro, and lime juice until well combined
Toss dressing in with the cabbage and carrots, add salt and pepper to taste
Chill for 30 minutes and then serve
You can top it with slivers of bell peppers and cilantro leaves for color
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