I got this idea from Outback Steakhouse. They have the best salted-baked potatoes!
You can do this two ways: Coated with egg whites or Olive Oil
4 Russet (baking) potatoes
1 egg white, lightly beaten or Extra Virgin Olive Oil
1/2 cup kosher salt
Clean and scrub potatoes
Preheat oven to 425°F.
Prick potatoes in several places with a fork or knife.
Coat each potato with egg white OR O...Read More