Category Side Dishes
My husband loves shoestring skinny crispy French fries. It has taken me quite some time to find a recipe that he thoroughly enjoys. This one is now his all-time favorite recipe. They come out perfect. You get to decide how crispy you would like them. The key is to double fry them to get them the desired crispiness you love.
4 (4 to 5-inches long) russet potatoes (about 2 pounds)
Risotto is an Italian rice dish cooked in broth to a creamy consistency. The broth may be meat, fish, or vegetable based. Many types of risotto contain butter, wine and onion. It is one of the most common ways of cooking rice in Italy. You will need one large saucepan, 2 large skillets, and 1 medium skillet to prepare this dish. Using 4 burners nearly at one time...